They really are pretty quick and easy to make. Usually, I’m in the more “butter is more better” camp, but when it comes to making cookies that probably wouldn’t work the best! I know right? Great idea! I know that is a pain and leaves you with a half used package of pudding.Hopefully you find a method that works for you because these cookies are worth it! I think you could maybe try them in this recipe. Ingredients: 25 chocolate sandwich cookies … Once in awhile I have company that must eat gluten free and when it comes to serving dessert I’m stumped every time. A buttery cookie base that is filled with sweet chocolate chips, walnuts and then caramel sauce. How should these cookies be stored. Very tasty and easy. Happy Fall! Butterscotch chips are always a great addition! My best guess is that maybe you didn’t get the milk/butter/sugar mixture to a full rolling boil. Thank you so much for sharing your recipe! Sea Salt and Table Salt can actually be used interchangeably! I’ve never frozen them before so I can’t really say how it will work. My mom used to make these so I have been making them for years. The king-size Hershey’s Milk Chocolate with Salted Caramel Cookies bar is listed on Walmart’s website for $1.48, but it’s unclear whether it’s an exclusive. These 2-layer vegan bars are perfect for breakfast, snack, or dessert! this is one of those comments…..I didn’t have toffee chips so i added caramel bits and mini choc chips. Has anyone tried making these as bar cookies (do they cut well)? Caramel Cookies 21. Bring sugar, butter, and evaporated milk to a rolling boil over medium heat. I don’t time it! Cook, stirring constantly, until caramels are melted and mixture is smooth, 4 to 6 minutes. I live on a dairy with my husband and three boys. Love them! It’s hard to say without watching you make them. Can’t wait to try a few other no bake recipes of yours. Any thoughts? Have fun on your vacation! I used the Jell-o brand. There are simple main dish, breakfast, dessert, and side dish recipe! Hmmm! Stevia probably won’t ever set up. Great question! Instructions. Am I missing it? If you click that box it should take you to a printable recipe. Hi Lara. My Stamina Is severely injured but I love making goodies for my family. I don’t throw around the term ‘the best’ lightly, but these truly are the best salted caramel chocolate chip cookies…EVER! Your pictures look like they firmed up very well. Or maybe cornflakes? I love milk chocolate! I love having options! I added the pudding mix with the oats. Let me know how it goes! Thanks! As soon as it hits a full rolling boil (meaning it’s completely bubbling across the top and doesn’t stop boiling when being stirred) I take it off the heat. Please let me know if you try it though. I can’t wait for you to try them! It’s always nice to cut back where I can. And use sugar free pudding? But CARAMEL NO BAKE COOKIES, you have to admit that is a fun twist on a good ol’ classic! Let me know how it goes if you try it! I throw the sugar, butter and milk in an 8 cup bowl and microwave it for 6 minutes – its usually close to the top of the bowl at that point. Milky Way Salted Caramel Chocolate Chip Cookies Yields 30+ cookies Milky Way Simply Caramel Fun Size (3 of the Six Pack) 4c Flour 1t Baking Soda 1t Salt, Sea Salt Preferred 1.5c Unsalted Butter, Melted 2c Brown Sugar, Packed 1c Granulated Sugar 1T Vanilla Extract 2 Eggs 2 Egg Yolks 3c Semi-Sweet Chocolate … I just made these this morning for her – she loves salted caramel as much as I do so it’s going to be tough not to eat half of them before I see her lol. It’s one 5.1 ounce bo of instant butterscotch pudding. As I would love to try it . Combine the butter and sugars together until it is creamy. Get Salted Caramel Chocolate Chip Cookies Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And they DO cut just fine; I cut the pan into another 36 pieces. I just found this recipe and now that I have read that you can pour it and cut them I’m sure going to give them a try. Caramel “anything” is a winner with my crew! Also where is it best to get the toffee crisps can you help thanks for taking the time to Hi Amy, Does it matter what type of oats are used? Just substitute coconut for a portion of oats. Yay! Learn how your comment data is processed. thanks and Ill try them your way! Yes! Good luck! Thanks for the recipe! Stir dry ingredients into butter mixture just until combined. I’ve made them twice now–very quick, easy, and delicious! I never do that though and they always set up just fine. SO creamy, and easy to make too! Do these harden nicely? Never used evaporated in my no bakes. Still didn’t set up. When combining all ingredients, the batter was very thick. They sure sound easy to make, and yummy to eat. This is my third time making these cookies! OMG! Checking for this can save a lot of pain and grief for those that can’t eat gluten! Kind regards, Kristen Andersson. Had a very difficult time. That’s right a whole day to do whatever I wanted, ya right! Welcome to my stinky farm life where my days are filled with chasing kids and cows! Thank you so much for sharing!!! It’s all about simply delicious food around here! I’m going to start experimenting with different flavors too! Can’t wait to try them. Aren’t no bake cookies the best? Salted Caramel Chocolate Chip Cookies Recipe Even if you have never baked cookies in your life once, you will know they are not difficult at all! And you can’t beat how easy they are to make! Life is so crazy busy that sometimes it’s all about quick and easy, especially when you get a cookie this delicious! Chocolate Lovers will go … (Making cookies is more fun!). Let me know what flavor you try! Let me know if you try it! Beat in vanilla and the egg. These cookies are so easy and so yummy! I have made these so many times since finding the recipe 3 years ago! How long do I let cool? A rolling boil is a gentle boil that doesn’t stop even when it’s being stirred. We Love them❤️ Thank you for the recipe!! I find the toffee chips. I bet the cookies would still taste good! Another reader suggested weighing pudding mix and using 5.1 ounces. These 6-ingredient No-Bake Salted Caramel Chocolate Chip Cookie Bars are decadent and rich, yet healthy and easy to make! I started with laundry, dishes, sprayed weeds in the yard, paid a few bills, and picked up my boy’s rooms. In addition to the cookies I used a pkg of chocolate pudding (instant), a pkg of vanilla pudding, Cool Whip plus some mini chocolate chips & Heath Bits. I can only imagine how yummy these would be with caramel bits! I must try. These Salted Caramel White Chocolate Cookies are a moist, chewy cookie with caramel & white chocolate chunks in the dough, all sprinkled with fleur de sel! Thank you! Scoop the cookie dough with a cookie scoop (we use size 20 scoop). Hello just browsed your receipe for no bake caramel cookies it looks awesome however I’m a bit thick !!! Saving for later! I've never tried freezing these cookies, although I do know no-bake cookies typically freeze well. I will report back! Can I use cook and serve pudding mix with this recipe. Do I have to use butterscotch peddling or can I use any flavor? A fun variation on our usual chocolate-peanut butter no-bakes. I always use evaporated milk in my no bake cookies and they always turn out! They would last for a couple days stored that way, although they don’t usually last that long around here! What?? 4. I store them in an airtight container. 15 %. Thank you! Very sweet!! Add chocolate chips and toffee chips to cookie mixture. We will definitely be making these again!! I made these cookies and they didn’t set up all the way what did I do wrong they have a great taste. There should be a gray box at the bottom of the post that says something like “click here for the recipe”. These just happen to be super easy! haha!! I’ll go fix it right now. I’ve got 2 -1oz,whitch makes 4 1/2 servings 9each box of pudding. It will give the cookies a little different texture since quick cooking oats are ground finer than old fashioned ones! They do melt a little bit, but that doesn’ really bother me! Since I created this recipe Jell-O created Caramel pudding! It should take you straight to a printable recipe. I searched the internet, but came up with nothing, so I took my favorite chewy chocolate chip cookie recipe, changed the ratio of brown sugar to white sugar and substituted Heath bits, crushed pretzels, and white chocolate chips for the chocolate.