Put the ingredients for this delectable meal on your list today so that when you are ready to roll with it everything is right there for you. Once 40 minutes is up, add in your shredded chicken. 3) Add Southwest Fiesta blend, chicken, black beans, tomatoes, tomato paste, chipotle chili & chicken broth. Reduce heat to low. Serve the soup with warm tortillas or cornbread for a hearty comforting meal. Login to Follow This Chef . Add deboned and shredded chicken from one whole roasted or rotisserie chicken to the pot. 1/2 … What are some Chicken Tortilla Soup varieties? Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. First you start by cooking fresh corn and chopped onions in a little hot olive oil. We’re so glad to hear you and your dad enjoyed it! Serve with a dollop of sour cream, sprinkle of cheese and crushed tortilla chips. to a blender and puree. 1/2 cup vegetable oil. 5 star. Chicken Tortilla Soup is a brothy chicken soup loaded with southwest flavors. We appreciate this comment so much and are SO glad you enjoyed the recipe! Reviewed by millions of home cooks. Simmer until heated through. Adds … Add 2 cans diced tomatoes with green chiles, 1 can of cream-style corn, and 1 can of whole kernel corn to the pot. All Rights Reserved. 1/2 cup Southwest seasoning mixture. Bring the chicken to a slow boil, and allow to cook while the rest of the soup is being prepared. This recipe and photos are courtesy of Cynthia Detterick-Pineda of Andrews, TX. tatterchic Rating: Unrated 10/28/2013. Add the fire roasted tomatoes and drained black beans. Add chicken broth, tomatoes and black beans; simmer for 10 minutes. And this recipe that I’m sharing has become part of my regular dinner rotation. So I live for October to March for chicken tortilla soup from Chick Fil-a. Nutrition Disclaimer: All nutritional information shared on this site is an approximation. Bring to a boil, lower heat to a simmer, and cook for 10 minutes, stirring occasionally. Empty the salsa into a large saucepan. recipes; southwest chicken tortilla soup ; Southwest Chicken Tortilla Soup Recipe. Remove chicken from the pot and when cool to the touch, shred the chicken. Empty the salsa into a large saucepan. Nutritional Information. Bring soup to a boil over medium-high heat; cook, stirring occasionally, until thickened, about 1 … Add all canned ingredients and bring to low boil. Bake at 400° for 10 to 15 minutes or until crisp, stirring occasionally. In dutch oven or stock pot heat olive oil over medium heat. Season with 1 tbsp chili powder, and 1 tsp … Thank you, Thank you! Overall Rating: 5/5 | Kids Rating: 0/5 Read Reviews (0) Share Print View Cook Mode. Easy Chicken Tortilla Soup Recipe. Published: Mar 1, 2020 Modified: Nov 6, 2020 by Isabel Laessig. This flavor packed Chicken Tortilla Soup is delicious anytime of the year. I do recommend adding some extra lime, chili powder and possibly some sour cream to get the spice and texture a tad bit closer to the original kick. You can also use poached chicken, baked chicken, slow cooked chicken, sauteed chicken and instant pot chicken. Top it off with tortilla strips, and this homemade chicken tortilla soup will make you want to lick the bowl clean! If you’ve tried our original detox soup cleanse, this Southwest Chicken Detox Soup … Watch Queue Queue. 1 dried ancho chile. Season chicken breast with salt. Southwest Chicken Soup is my favorite easy dinner recipe that is loaded with all my favorite Mexican flavors: black beans, chicken, corn, and green chilis! Stir the pureed beans into the pot. Add 2 cans cannellini beans (do not drain!) Stovetop: Cook and shred chicken. Do not drain the cans of their liquid. Add juice of 1 lime and season to taste. It’s hearty like chili but still brothy like soup. PLEASE SEE MY FULL DISCLOSURE POLICY FOR DETAILS. I fry my own tortillas in small strips to add to the soup. Stir in 2 tsp. Just remember, do not drain any of the cans of their liquid in this recipe. Well, today is the day! Except for tortilla chips, combine all ingredients in Dutch oven, no need to thaw frozen items, bring to boil, reduce heat to low and simmer 30 minutes or until rice is cooked. Stir the pureed beans into the pot with the onion and garlic. Brown meat, onion, garlic and spices. Find and save ideas about chicken tortilla soup on Pinterest. Finally season with salt and pepper to your liking. Fall is approaching real fast and with it comes lots and lots of fabulous soups. Serves: 4. DIRECTIONS. Simmer for 10 minutes and then add the cooked chicken. Ladle in soup, top with sour cream and cheese Tortilla Strips: Cut 6 (6-inch) corn tortillas into strips, and place on a baking sheet coated with vegetable cooking spray. A great light soup filled with protein and flavor! By using a rotisserie chicken, you can prepare a delicious dinner before you head off to work. This awesome Chicken Tortilla Soup will quickly become of your favorites. Stir in cilantro and avocado. You're awesome for doing it! I can’t wait for the weather to get cold, I’ll be making this more often ❤️. I love spicy so added some chili powder and red pepper to taste. Heat 1 tablespoon olive oil in a large pot over medium heat. When ready to … Pour in 1 quart (4 cups) low-sodium chicken broth. The best way to solve that? There’s something about the slightly spicy broth with tender chicken, the corn and black beans, juicy tomatoes, creamy avocado, and those addictively good tortilla strips on top that I can’t resist. Read More. When the onion is almost soft and corn is starting to brown add the minced garlic, jalapeno, cumin, chili powder and ground cayenne pepper. Did you try making your own easy chicken tortilla soup? I love to top this chicken tortilla soup recipe with my favorite taco toppings to make it similar to a Mexican chicken tortilla soup! I love soup. Chili powder, corn, black beans, green chilies and tomato gives you a taste that will remind you of the American southwest. Heat oil to medium in large soup pot. It will only take you about 30 minutes to make it. I make this often, so good and simple/quick prep. Add 1 finely chopped medium yellow onion to the pot and saute with 2 cloves … Mix in the remaining 1 can of cannellini beans and 1 can of black beans, stir to combine. sea salt. Sea salt and pepper. So sad that they would not put it on the Menu as a regular item. How to make Chicken Tortilla Soup Recipe. Just a few cans of beans, corn, and tomatoes with chiles, along with spices, onion, and rotisserie chicken. Step 3 Gently stir chicken, beans, … chopped cilantro or 1 tbsp. I tried making this recipe last night and OH MY GOSH, it is soooo close to the original! It is packed full of natures hearty goodness so you can feel good about eating it and feeding it to your family. 8 corn tortillas. 1 carton (32 ounces) plus 1 can (14-1/2 ounces) reduced-sodium chicken broth Please make sure you skin and bone the chicken. Let the soup simmer over medium heat until fully heated through, about 20 to 30 minutes. Thank you so much, Charity! Prep: 5 min., Bake: 15 min. Sliced avocado and sour cream are an amazing choice for topping off this chicken soup recipe, too. My dad had 3 bowls before I finished my first lol I made my own tortilla strips (tortillas brushed with veggie oil, comino, chili powder and salt). Prep Time: 5 min. Our most trusted Southwest Chicken Soup recipes. Cook 2 minutes over medium-high heat, then add the chicken, beans, broth, and cumin (if desired). If you love Southwestern flavors, you’ll go weak in these knees for this Southwest Chicken Soup. This recipe calls for 2 (32 oz) boxes of store bought low sodium chicken broth. Remove from skillet and cover with a towl to steam for 5 minutes. It doesn’t get any better than that! Process mayonnaise, buttermilk, cilantro, chipotle chile, lime juice, sugar, adobo sauce, cumin, and salt in a blender or food processor until smooth. 5) Remove chicken breast, shred with 2 forks and return to the cooker. (This sauce has some spice, so vary the amount dependent on how much heat you desire.) Easy chicken tortilla soup is a great way to use up leftover chicken, too! Let the soup simmer over medium heat until fully heated through, about 20 to 30 minutes. If you love chicken tortilla soup as much as I do, then scroll on down to print this recipe. Just top it off with a little shredded cheese, and it melts into the soup deliciously! For example, you can add beans and it becomes “Tarasca” soup, or if you omit the chicken it is called “Azteca” soup. Is there a better time to build up your soup repertoire  than late summer/early fall? Chick-fil-A chicken tortilla soup, Chicken tortilla soup, Copycat recipe, How to Poach an Egg – Easy Perfect Poached Eggs ». Let the mixture boil for 5 minutes, then … If you love Southwestern flavors, you’ll go weak in these knees for this Southwest Chicken Soup. diced tomatoes with green chiles (such as Rotel), roasted or rotisserie chicken, bones removed, meat shredded. 2 skinless, boneless chicken breasts. Best Tortilla soup I have eaten this side of the border! How to Make Chili’s Southwest Chicken Soup. 3) Stir, cover and bubble gently on low-medium heat for 30 minutes to poach the chicken. 1 dried ancho chile. Isabel Laessig, better known as Family Foodie and the founder of the Sunday Supper Movement, is passionate about food and family! Todd Leonard CEC . We want our mission to reach the homes of all families and inspire people across the world to spend time around the family table. We strive to create a better future for families, by partnering with brands and services that help families feel good, eat better and interact with each other. What are some Chicken Tortilla Soup varieties? Enjoy! First you start by cooking fresh corn and chopped onions in a little hot olive oil. Soup freezes well. Your email address will not be published. I absolutely love eating this soup with tortilla chips! And don’t forget the tortilla strips! Family Foodie and Sunday Supper Movement® is a registered trademark of Sunday Supper, LLC. 💖, This was soooo delicious!!!! When I see chicken tortilla soup on a restaurant menu, I get excited. Find and save ideas about chicken tortilla soup on Pinterest. Add shredded chicken from one whole roasted or rotisserie chicken to the pot. And don’t forget to save Chick-fil-A Chicken Tortilla Soup 📌 on Pinterest for later. Add 1 1/2 boxes (6 cups) of the chicken broth. Plus the Southwest Chicken Tortilla Soup is good for the taste buds as well! Add onion and cook until soft and translucent, 3 to 5 minutes. If you love chicken tortilla soup as much as I do, then scroll on down to print this recipe. Heat in a nonstick skillet over high heat. Southwest Chicken Tortilla Soup – They say chicken soup is good for the soul and good for “what ails you.” So chicken tortilla soup must be good for the heart, body and soul. It’s delicious. You will be so glad you did! Next, add 2 tablespoons southwest seasoning, stir and cook 1 minute. 8 cups chicken stock. Looking for tortilla soup recipes? Make homemade chicken tortilla soup, and make it even better than the original. This is also a great meal that can be made ahead and frozen. With the addition of rotisserie chicken this feast comes together in about thirty minutes. I love recipes that are so easy to prepare and still packed full of flavor! This recipe and photos are courtesy of Cynthia Detterick-Pineda of Andrews, TX. Southwest Chicken Soup is my favorite easy dinner recipe that is loaded with all my favorite Mexican flavors: black beans, chicken, corn, and green chilis! Place tortilla strips on a baking sheet, coat with cooking spray, and sprinkle with chili powder and pinch of salt. Sea salt and pepper. Heat 1 Tbsp. Filed Under: Recipes and Cooking, Soup Tagged With: black beans, blackened corn, chicken soup, chicken tortilla soup, fire roasted tomatoes, Southwest Soup, Tortilla Soup. Reserve the remaining 1 can cannellini beans to add to the soup later for whole beans. Cover with lid and cook for 20 minutes. In medium stock pot, add chicken, broth, beans, corn, and Southwest Slow Cooker Sauce. garlic paste) until the onion softens and becomes translucent. The addition of chili powder and red pepper sounds amazing! An amazing, easy chicken tortilla soup recipe in under an hour? Copycat Chick-fil-A Chicken Tortilla Soup is a creamy chicken tortilla soup recipe with two kinds of beans, corn, and a kick of heat from green chiles. This delectable Chicken Tortilla Soup is one of our favorites and we enjoy it year round. Nov 8, 2019 - This Cheesy Southwest Chicken Soup is loaded with corn, potatoes, and cheese! Seriously! Bake until crisp, about 6 to 8 minutes. Southwest Chicken Chef Pack - Tortilla Soup with Corn and Cheddar Biscuits by Todd Leonard CEC on January 30, 2017 . Corn and Cheddar Biscuits: Preheat the oven to 400. fresh lime juice Except for tortilla chips, combine all ingredients in Dutch oven, no need to thaw frozen items, bring to boil, reduce heat to low and simmer 30 minutes or until rice is cooked. Enjoy! After about 30 seconds, flip. 8 cups chicken stock. Today, however, I am going to share my recipe for the traditional Chicken Tortilla Soup. Heat 1 tablespoon olive oil in a large pot over medium heat. We get the same way with this soup 🍲 and your homemade tortilla strips sound incredible! Homemade is far better, I just didn't have the time to make it today. A colorful soup that is perfect for raw, winter days, this recipe for Southwest Chicken Soup can be thrown together in the slow cooker using ingredients that many people already have on hand. Here is a delicious way to make chicken tortilla soup. How to Make Chick-fil-A Chicken Tortilla Soup. You can use any method of cooking  that leaves the chicken tender and easy to dice or slice for soup. So don’t skip adding in the cumin! It’s a real lifesaver, especially in my tiny kitchen. Southwest Butternut Squash Chicken Tortilla Soup As the name suggests, this Southwest Butternut Squash Chicken Tortilla Soup is loaded with southwest flavor and can be as spicy as you’d like it. This is the best chicken tortilla soup recipe ever! Now pour in the chicken broth using a spoon to scrape the brown bits of caramelized corn off the bottom of the pot. Do not drain any of the cans. Southwest Chicken Soup. I promise, you will want to make it all of the time. Soup is tasty. Top with sliced avocado, fresh lime, tortilla strips, sour cream, cheese, and other toppings as desired. Cook the chicken breast with oil in a large pot over medium heat for about 6 to 7 minutes on each side, until fully cooked. Description: Dip your rich cheddar biscuit into this zesty soup for a kick of flavor! First you start by cooking fresh corn and chopped onions in a little hot olive oil. The cumin really draws out the other spices and flavors in this soup. Copyright ©2020 SundaySupper LLC. Chick-fil-A Chicken Tortilla Soup is an easy, creamy chicken tortilla soup recipe that's so good, you'll want to lick the bowl when you're done! August 28, 2018 by Beth Pierce 13 Comments. WW Recipe of the Day: Slow Cooker Southwest Chicken Soup (143 calories | 3 0 0 myWW *SmartPoints value per serving) Today I’m sharing a recipe for slow cooker Southwest Chicken Soup that has Zero WW Freestyle SmartPoints. When the onion is almost soft and corn is starting to brown add the minced garlic, jalapeno, cumin, chili powder and ground cayenne pepper. Yes, the ingredients in copycat Chick-fil-A chicken tortilla soup are naturally gluten-free. Add 1 finely chopped medium yellow onion to the pot and saute with 2 cloves minced garlic (or 2 tablespoons of garlic paste) until the onion softens and becomes translucent. 5) Remove chicken breast, shred with 2 forks and return to the pot. Southwest Chicken Soup. It’s soup season and I couldn’t be happier. Add 2 cans diced tomatoes with green chiles, 1 can of cream-style corn, and 1 can of whole kernel corn to the pot. It’s that easy! Spoon in bowls and garnish with tortilla strips, sour cream and cheese. Garnish with cilantro, chopped avocado, tortilla strips,  finely shredded cheddar cheese and sour cream. For garnish toppings, always use lime wedges to squeeze in each serving. I am not a certified nutritionist and any nutritional information shared on this site should be used as a general guideline. 8 corn tortillas. Chicken provides a bite while Cilantro, sour cream, and crispy tortilla strips really provide an excellent balance of toppings to really fill things out. Here is a delicious way to make chicken tortilla soup. Your email address will not be published. Oh, and did I mention … @https://www.instagram.com/smalltownwomanfoodnut/, Finely shredded cheddar or monterey jack cheese, Optional: Finely shredded cheddar or monterey jack cheese. olive oil in a large pot over medium heat. Place a pile of chips in soup bowl. Tortilla soup: Saute butter and garlic in a 4 qt pot. THIS POST MAY CONTAIN AFFILIATE LINKS. Plus the Southwest Chicken Tortilla Soup is good for the taste buds as well! Spray cooking spray over tops of strips. Add onion and corn; cook until the onion is slightly soft and the corn is starting to brown and caramelize. Southwest Chicken Tortilla Soup – They say chicken soup is good for the soul and good for “what ails you.” So chicken tortilla soup must be good for the heart, body and soul. This creamy southwest chicken tortilla soup is the solution. This Skinny Slow Cooker Southwest Chicken Soup is adapted from a recipe in the Taste of Home Best of Comfort Food Diet Cookbook (affiliate link).Flavorful without being too spicy, it’s the perfect recipe to make on a busy day when you’re short on time because the slow cooker does most of the work for you. 2) Add Southwest Fiesta blend, chicken, black beans, tomatoes, tomato paste, chipotle chili, chicken broth & water. Add the fire roasted tomatoes … Sauté chicken thigh pieces until lightly browned, 1 to 2 minutes. Add the chicken broth, tomatoes and juice, black beans, chicken, corn, lime juice, spices and bring to a boil. Mix in the remaining 1 can cannellini beans and 1 can black beans. Stir in 2 teaspoons cumin, 2 teaspoons dried oregano, and 1 teaspoon sea salt. Until I found this recipe this is the second week in a row I have made it and it is a HUGE success in my house. Tortilla Soup: Add all Tortilla Soup ingredients except Veloute, tortillas, cilantro, and lime juice. Simmer for 15-20 minutes covered, or until black beans are done. Add 1 finely chopped medium yellow onion to the pot and sauté with 2 cloves minced garlic (or 2 Tbsp. You can garnish with many ingredients to suit your needs and make this a meal. 2 skinless, boneless chicken breasts. I just fixed this again the other night and served it with my delicious Cornbread Recipe.